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green olive hummus, pita bread, fresh veggies
served with ranch
with freshly sliced chips
queso, shredded cheese, jalapenos, tomato, sour cream, black beans, guacamole, salsa, add chicken
stuffed with blue cheese, covered with buffalo sauce, celery, carrots
spicy or regular, served with choice of bleu cheese or ranch and veggies.
crispy tortilla strips, topped with queso fresco
vegan without the cheese or sour cream
romaine lettuce, tossed with sunflower seeds, croutons and dressing of choice, topped with cucumbers and diced tomatoes
lemon, shaved Parmesan, roasted garbanzo beans
chopped romaine, Johnnie's Caesar, house made croutons, Parmesan
julienne vegetables, Kalamata olives, feta cheese, Greek vinaigrette, provolone, white cheddar
cucumbers, tomatoes, egg, ham, turkey with balsamic vinaigrette, provolone, white cheddar
chicken - 4, shrimp - 6, salmon - 8
ranch, lemon vinaigrette, blue cheese, balsamic vinaigrette, Greek vinaigrette
white cheddar, mozzarella, tomato jam
lettuce, tomato, basil mayo
Texas toast, bacon, lettuce, tomato, fried avocado and basil mayo
turkey, ham, provolone, lettuce, tomato, vinegar, oil, cherry peppers, oregano
blue cheese coleslaw, Buffalo DumDums, buffalo sauce
provolone, UJ cheese sauce, grilled onions and peppers
served with mashed potatoes
Johnnie's chili, Johnnie's cheese, diced tomatoes, onions, sour cream
served with angel hair pasta, spinach, roasted garlic, balsamic vinaigrette
hand battered, served with french fries and gravy
served with fresh corn tortillas, sour cream, guacamole, UJ salsa, side of black beans
veggie patty, dirty hummus, grilled onions
veggie patty, vegetarian chili, shredded American cheese
chicken patty, julienne red peppers and onions, Greek dressing, feta
chicken patty, poblano chiles, pepper jack, guacamole
chicken patty, sharp white cheddar, crispy bacon
beef patty topped with Johnnie's Caesar
beef patty, shredded American, Johnnie's Hickory Sauce, house made pickles, mayo
frankfurter, Johnnie's chili, Johnnie's cheese
beef patty, house made onion dip, hashbrowns
beef patty topped with house made pimento cheese
beef patty, bacon, blue cheese, drizzled with spicy honey
gluten free bun, beef patty, choice of cheese, house made pickle, lettuce, onion
house made caramel toffee popcorn with peanuts
cinnamon sugar, Roxy's vanilla ice cream, caramel sauce
Consuming raw and undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Urban Johnnie’s kitchen is not a gluten-free environment. We do everything we can to make sure there is no cross contamination between products. However, we are unable to guarantee that menu items are completely free of gluten allergens.
*GF indicates that item is gluten-free. *GFO indicates that item is gluten-free optional. Please ask your server for more details.
Urban Johnnie was a real man. He was born and raised in this great state. At a young age, Johnnie Haynes moved to California and became a cook in the Army. In his twenties, he moved back to Oklahoma. Johnnie managed The Split T from 1952-1971, when he left he opened his own restaurant. Today, Johnnie’s Charcoal Broiler is still an Oklahoma staple, serving people at 8 metro locations.
The idea for Urban Johnnie came around in early 2013. While Johnnie’s Charcoal Broiler has been an Oklahoma Staple for more than 40 years, this wonderful city of ours is growing and changing. We wanted to create an updated concept that would please the modern citizen, as well as honor where we came from. Urban Johnnie is a Bar and Grille located in the heart of Deep Deuce. Our goal is to provide inspired food and drink in an urban setting.
121 NE 2nd StreetOklahoma City, OK 73104Call us: (405) 208 - 4477
Mon-Wed: 11am - 10pmThurs: 11am - 11pmFri-Sat: 11am - 12amNow Open Sun: 11am - 9pm